Lunch

Selection of olives, smoked in olive oil with an assortment of aromatics

Grilled sourdough with rosemary and garlic butter

w/ truffle oil, flaky sea salt & garlic aioli

Rosemary & chilli baked polenta served with garlic aioli

Bacon lardons, mozzarella cheese and BBQ sauce

Choice of pork, chicken, or vegetable with ponzu, sesame, spring onion & coriander (6)

Tiger prawns cooked in herb oil, served w/ garlic bread

Sweet & spicy cauli bites, with slaw, garnished with spring onion and roasted sesame

Marinated chicken pieces, deep-fried to crispy and served w/ slaw & chipotle sauce

Slow cooked pork or glazed tofu w/ cucumber, coriander, chilli, red onion & house sauce (2)

Lightly spiced crispy fried calamari served w/ garlic aioli

Bean and cheese loaded corn chips served w/ chilli cheese sauce & guacamole

In a rich creamy sauce with parmesan, sundried tomatoes and herbs served w/ garlic bread

Pacific style raw fish w/coconut dressing, chilli, cucumber & a wedge of lime

w/ charred corn, cucumber, cherry tomato, avocado & peach salad, drizzled with zesty lime & chilli dressing

Fancy lettuce, cucumber, feta, assortment of cherry tomatoes, croutons and olives w/ balsamic drizzle

w/ mesclun, cucumber, cherry tomatoes, seed mix & balsamic vinaigrette.

Fried pork dumplings with gochujang bean sauce, kimchi, a crunch of fresh carrot and cucumber w/ pork crackling and coriander

Fried chicken or vege dumplings with nutty gochujang sauce, a crunch of fresh carrot and cucumber w/ sesame seeds and coriander (VG*)

Brimming with the freshest ocean catch, served with toasted sourdough

Brioche, vegetable patty, lettuce, tomato, pickle, red onion and buttermilk dressing. Served w/ fries

Brioche, fried chicken thigh, slaw, smoked cheddar, pickle and chipotle sauce. Served w/ fries

Brioche, NZ beef & venison patty, smoked cheddar, lettuce, tomato, pickle, caramelised onion & aioli. Served w/ fries

Brioche, battered market fish, slaw, pickle, tartare sauce. Served w/ fries

White wine, cream, onion, garlic, and chives served w/ garlic sourdough

Thai red curry, coconut cream, red onion, lime and coriander served w/ garlic sourdough

Choice of pork or tofu, leafy salad, cucumber, house sauce w/ fries or salad

Choice of pork, chicken, or vegetable with ponzu, sesame, spring onion & coriander

Crispy fried chicken w/ fries and salad

Panko crumbed crispy fish bites w/ fries and salad

Crispy donuts served w/warm chocolate sauce & whipped cream

Two scoops of creamy vanilla ice cream w/ chocolate soil, white chocolate crumble and coconut caramel sauce

San Sebastian cheesecake served w/ Lewis Road Creamery vanilla ice cream, compote berries and candied walnuts

Served with Lewis Road Creamery vanilla ice cream, custard and raspberry dust

One scoop of creamy vanilla ice cream w/ sprinkles, marshmallow, chocolate sauce & white chocolate crumble

w/ Sticky pork or tofu bao (2), steamed dumplings (6), cauliflower bites and fries with garlic aioli

w/ Artisan marinated olives, mac 'n cheese bites and crispy cauliflower bites (serves 2-3)

Crispy buttermilk chicken, beef & venison sliders (4), bang bang cauliflower, polenta fries, truffle oil fries & dipping sauce

Garlic chilli tiger prawns, kokoda, lemon pepper squid, crispy battered market fish, thai red curry mussels, creamy mussels, truffle oil fries & dipping sauce