All Day Menu

Selection of olives, smoked in olive oil with an assortment of aromatics

Grilled sourdough brushed with garlic & herb butter served with sun-dried tomato and olive tapenade

w/ truffle oil, flaky sea salt & garlic aioli

Lettuce, tomato and cucumber w/ a house vinaigrette

Pan-fried tiger prawns served w/ cucumber salad

Sweet & spicy cauli bites w/ slaw, garnished with spring onion and roasted sesame

With bacon, mozzarella cheese, sweet chilli and sour cream

Crispy crumbed risotto balls filled with ricotta, spinach and parmesan, served with marinara sauce

Choice of pork, chicken, or vegetable with ponzu, sesame, spring onion & coriander (6)

Marinated chicken pieces, deep-fried to crispy and served w/ slaw & chipotle sauce

Slow cooked pork or grilled haloumi w/ cucumber, coriander, chilli, red onion & house sauce (2)

Lightly spiced, crispy fried calamari served w/ tartare sauce and lemon wedge

Oven baked half shell mussels w/ garlic butter, parmesan and herb crumb

w/ charred corn, cucumber, cherry tomato, avocado & pineapple salad, drizzled with zesty lime & chilli dressing

Tender strips of marinated beef tossed with fresh vegetables with a tangy Asian dressing. Topped w/ crispy noodles and sesame seeds

Roast cauliflower w/ Moroccan spiced chickpeas, cumin roasted chicken, pomegranate molasses, finished with mint yoghurt dressing and crispy leek (V option with haloumi)

Brioche, vegetable patty, lettuce, tomato, pickle, red onion and buttermilk dressing. Served w/ fries

Brioche, fried chicken thigh, slaw, smoked cheddar, pickle and chipotle sauce. Served w/ fries

Brioche, NZ beef & venison patty w/ smoked cheddar, lettuce, tomato, pickle, caramelised onion & aioli. Served w/ fries

Battered Snapper served w/ seasonal salad and truffle oil fries

White wine, cream, onion, garlic, and chives served w/ garlic sourdough

Thai red curry, coconut cream, red onion, lime and coriander served w/ garlic sourdough

With potato and parmesan croquette, seasonal greens & tiger prawns finished with a rich prawn bisque

Slow braised w/ creamy potato mash, seasonal greens and demi-glace

With creamy smoked cheddar potato mash, served with green poached apple, seasonal vegetables & beer gravy

Choice of pork, chicken, or vegetable with ponzu sauce and sesame

Crispy fried chicken w/ fries and salad

Battered snapper bites w/ fries and salad

With beef, cheese, lettuce & pickle served with fries and tom sauce

One scoop of creamy vanilla ice cream with sprinkles, marshmallow, chocolate sauce & white chocolate crumble

Crispy donuts served w/warm chocolate sauce & whipped cream

With coconut yoghurt, passionfruit drizzle and toasted coconut

Two scoops of creamy vanilla ice cream w/ chocolate soil, white chocolate crumble and coconut caramel sauce

With crunchy caramel and raspberry dust

San Sebastian cheesecake served w/ Lewis Road ice cream, berry compote and candied walnuts