All Day Menu

Selection of olives, smoked in olive oil with an assortment of aromatics

Grilled sourdough brushed with garlic & herb butter served with sun-dried tomato and olive tapenade

w/ truffle oil, flaky sea salt & garlic aioli

With bacon, mozzarella cheese and sour cream

Pan-fried tiger prawns served w/ cucumber salad

Sweet & spicy cauli bites w/ slaw, garnished with spring onion and roasted sesame

Crispy crumbed risotto balls filled with ricotta, spinach and parmesan, served with marinara sauce

Choice of pork, chicken, or vegetable with ponzu, sesame, spring onion & coriander (6)

Marinated chicken pieces, deep-fried to crispy and served w/ slaw & chipotle sauce

Slow cooked pork or grilled haloumi w/ cucumber, coriander, chilli, red onion & house sauce (2)

Lightly spiced, crispy fried calamari served w/ tartare sauce and lemon wedge

Pacific style raw snapper w/ coconut dressing, chilli, cucumber & a wedge of lime

Fried pork dumplings with gochujang bean sauce, kimchi, a crunch of fresh carrot and cucumber w/ pork crackling and coriander

w/ charred corn, cucumber, cherry tomato, avocado & peach salad, drizzled with zesty lime & chilli dressing

Tender strips of marinated beef tossed with fresh vegetables with a tangy Asian dressing. Topped w/ crispy noodles and sesame seeds

Brioche, vegetable patty, lettuce, tomato, pickle, red onion and buttermilk dressing. Served w/ fries

Brioche, fried chicken thigh, slaw, smoked cheddar, pickle and chipotle sauce. Served w/ fries

Brioche, NZ beef & venison patty w/ smoked cheddar, lettuce, tomato, pickle, caramelised onion & aioli. Served w/ fries

Brioche, battered snapper, slaw, pickle, tartare sauce. Served w/ fries

White wine, cream, onion, garlic, and chives served w/ garlic sourdough

Thai red curry, coconut cream, red onion, lime and coriander served w/ garlic sourdough

In a creamy white wine sauce with olives & capers. Served w/ crispy polenta, garden salad and lemon

With creamy smoked cheddar potato mash, served with green poached apple, seasonal vegetables & beer gravy

Choice of pork, chicken, or vegetable with ponzu sauce and sesame

Crispy fried chicken w/ fries and salad

Battered snapper bites w/ fries and salad

Crispy donuts served w/warm chocolate sauce & whipped cream

Two scoops of creamy vanilla ice cream w/ chocolate soil, white chocolate crumble and coconut caramel sauce

Espresso rich, layered lady finger sponge w/ marscapone and a dusting of dark cocoa

San Sebastian cheesecake served w/ Lewis Road ice cream, berry compote and candied walnuts

One scoop of creamy vanilla ice cream with sprinkles, marshmallow, chocolate sauce & white chocolate crumble

w/ Artisan marinated olives

w/ sticky pork or haloumi bao (2), Fried dumplings (6), bang bang cauliflower and fries with house dipping sauce

Sweet chilli and garlic prawns, prawn cocktail and prawn twisters served with sesame soy dipping sauce

Crispy buttermilk chicken, beef & venison sliders (4), bang bang cauliflower, polenta fries, truffle oil fries & dipping sauce

Garlic chilli tiger prawns, kokoda, lemon pepper squid, crispy battered market fish, thai red curry mussels, creamy mussels, truffle oil fries & dipping sauce